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Wasabi Horseradish

With genuine wasabi – hot & spicy – as if freshly grated

Preparation according to Japanese methods.

Japanese cuisine uses its own version of horseradish, green wasabi, a horseradish that is also very spicy yet somewhat fruitier. Wasabi is an indispensable, delightful complement to sushi.

Ideal with sushi, fish, meat and salads.

Nutritional value per 100 g:
Calorie value 564 kJ = 136 kcal
Protein 3.1 g
Carbohydrate 6.3 g
Fat 9.1 g